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| Olive Oils |

| Bariani Extra Virgin Olive Oil (California) ($26.95) Bariani olive oil is produced from luscious Mission & Manzanillo olives from the Bariani estate in the heartland of California. Bariani olive oil is a robust, unfiltered olive oil with a long smooth finish redolent of the olives themselves Enjoy Bariani olive oil on your favorite dishes & simply ex... More Info |

| Marques de Valdueza Extra Virgin Olive Oil (Spain) ($28.95) Marques de Valdueza Spanish Olive Oil is made exclusively from the highest quality olives from the Perales Estate near Merida. Marques de Valdueza Extra Virgin Olive Oil is a blend of Arbequina, Picual, Hojiblanca, & Morisca olives, giving Marques de Valdueza olive oil its own unique style & charac... More Info |

| Les Costes Extra Virgin Olive Oil (Spain) ($34.00) Les Costes Spanish olive oil...Les Costes olive oil is produced from 100% Arbequina olives, having a big ripe olive flavor! Les Costes Estate bottled extra virgin olive oil is of exceptional quality. Rains are scarce...the olives are very few in number but of great character. Les Costes olive oil h... More Info |

| Millenium Spanish Olive Oil 1000 Tardors ($40.00) 1000 Tardors..."Liquid Gold" Spanish extra virgin olive oil from 1000 year old trees! Monumental Spanish olive trees, producing a unique experience... to taste olive oil from 1000 year old trees whose cultivation is "living history", is a true gastronomic luxury. 1000 Tardors Millenium Spanish Olive... More Info |

| Merula Extra Virgin Olive Oil: Tin (Spain) ($18.95) Merula olive oil - Organically grown, Merula olive is produced at the Perales de Valdueza estate in Marida, Spain. Merula is a distinctive blend of four olive varieties: Arbequina, Hojiblanca, Piqual, & Morisca. Merula is fruity & slightly tart with notes of apple & spice. A rare element of the blen... More Info |

| Castelas French Extra Virgin Olive Oil (France) ($46.95) Subtly elegant French olive oil... Castelas olive oil is produced in the heart of the sun drenched foothills of Les Alpilles. Castelas French olive oil is the ultimate expression of oils from Provence, France. When first inhaling, Castelas has an aroma of freshly cut grass & the olive's green fruiti... More Info |

| Mas de Gourgonnier French Extra Virgin Olive Oil ($68.00) Mas de Gourgonnier French Olive Oil the essence of Provence...Mas de Gourgonnier French olive oil is produced at an extraordinary estate dedicated to organic farming, owned by Nicolas Cartier. No chemical fertilizers, weed killer, or insecticides are used. the soil is fertilized using only compost &... More Info |

| Taste of Crete Extra Virgin Olive Oil (Crete) ($22.95) Taste of Crete olive oil is an award-winning olive oil from the Sitia region of Crete. Taste of Crete is an artisan produced olive oil recognized by the coveted European P.D.O., because of the olive oil's distinction of quality. Taste of Crete olive oil is a rich, herbaceous olive oil, with fruity c... More Info |

| Biolea Organic Greek Extra Virgin Olive Oil (Crete) ($27.95) Biolea Greek Extra Virgin Olive Oil - Biolea, an artisanal Greek olive oil is from a specific "terroir" untainted in its quality & taste, reflecting the uniqueness of Biolea. Boilea is produced using only the Koroneiki olive. Biolea Greek olive oil is from the Astrikas Estate olive groves, located w... More Info |

| Nomads Extra Virgin Olive Oil ($23.99) Nomads of Morocco Extra Virgin Olive Oil is a distinctive, prized olive oil pressed from native Picholine olives. Nomads of Morocco olive oil is produced from centuries old olive trees that flourish at the foot of Morocco's remote Atlas Mountain Range. In this orchard of Marrakech, the 3000 trees a... More Info |

| Terra Mater Extra Virgin Olive Oil (Chile) ($22.95) Terra Mater Extra Virgin Olive Oil from Chile is produced from the seasons first olives. The olives in Terra Mater Olive Oil are harvested in April & the olive oil is released in May. Terra Mater olive oil is lightly filtered & bottled within twelve hours of decanting. Terra Mater olive oil is compl... More Info |

| iLove Extra Virgin Olive Oil (New Zealand) ($32.00) iLove Extra Virgin Olive Oil...welcome to the iLove Olive Oil experience where a New World zing has been added to an Old World condiment. iLove olive oil is a specially blended cool climate oil, grown & pressed in New Zealand where it gets its distinctively fruity & herbaceous taste. iLove olive oil... More Info |
 
| White Truffle Oil ($34.00) White Truffle Oil...a truly Italian specialty produced from extra virgin olive oil & the aroma of the white Italian Alba truffle. A condiment... White truffle oil is perfect for drizzling sparingly with mashed potatoes, over pasta, in soups, & risotto dishes. More Info |

| Terra Mater Avocado Oil ($15.95) Terra Mater Avocado Oil is produced in Chile from 100% ripe Hass avocados. Terra Mater Avocado Oil has a delicate, slightly nutty, buttery taste, & a vibrant deep green color. Terra Mater Avocado Oil is a first cold pressed oil, & unlike olive oil, has a high smoke point making it suitable for high ... More Info |

| B.R. Cohn Balsamic & Herb Dipping Oil ($24.95) B.R. Cohn Balsamic & Herb Dipping Oil is produced using extra virgin olive oil, aged balsamic vinegar, & is highlighted with garlic, seven herbs & spices, creating a rich complex dipping oil. B.R. Cohn balsamic & herb dipping oil is great not only for dipping crusty bread, but also can be used as a ... More Info |

| Stella Cadente Persian Lime Olive Oil (California) ($18.95) Stella Cadente's award-winning Persian lime olive oil is produced by crushing California Persian limes together with California Mission olives, resulting in an incredibly tangy but smooth Persian lime finish. Stella Cadente Persian Lime olive oil has a myriad of uses from spicy Thai dishes, scallops... More Info |

| Stella Cadente Meyer Lemon Olive Oil (California) ($18.95) Stella Cadente Meyer lemon olive oil is produced with attention to quality. The Meyer lemons are organically grown & are crushed with late harvest mission olives creating a fragrant Meyer lemon olive oil with a hint of pepper. Enjoy this California-produced crushed Meyer lemon oil with salmon, shell... More Info |

| Stella Cadente Basil Olive Oil (California) ($18.95) Basil Oil is Stella Cadente's newest addition for 2007. The basil oil is produced by crushing California Mission Olives together with whole basil: an artisan-produced oil. Stella Cadente basil oil is perfect for making homemade pestos, drizzling on Greek salads, in tomato soup, or with Tuscan beans.... More Info |

| Stella Cadente Rosemary Olive Oil (California) ($18.95) Stella Cadente Rosemary Olive Oil - This rosemary oil was created with one goal in mind: quality. Each step in producing the delightfully aromatic oil is monitored with loving care, & only the best pesticide-free Mission olives are selected & immediately pressed together with organic rosemary at the... More Info |

| Stella Cadente Blood Orange Olive Oil (California) ($18.95) Stella Cadente Blood Orange Olive Oil - Following the great success of the Meyer lemon olive oil, Stella Cadente decided to spend time perfecting their newest addition, Blood Orange olive oil. This unique blood orange oil has wonderfully rich orange spicy notes with a light peppery finish. Made from... More Info |

| Dom Diogo Extra Virgin Olive Oil ($48.00) Dom Diogo Portuguese Olive Oil...an unusual & complex olive oil. Dom Diogo is a gratifyingly well balanced extra virgin olive oil...initially revealing scents of apple, green tomato, bitter almond & underlying hints of cinnamon, followed by light flavors of pepper & a delicate hint of green tomato, ... More Info |

| Daskara Palaestina Prima Extra Virgin Olive Oil ($24.00) Daskara...High-end, flavorful olive oil from Palestine, unveiled June 19, 2012 at the Summer Fancy Food Show held in Washington D.C. Daskara, an ancient Arabic word means both "village" & "handmade." "Palaestina Prima" refers to the name for this region during the Byzantine era of the late antiquity... More Info |

| Olive Oil Dipping Dish / Pinzimonio ($22.95) Olive Oil Dipping Dish...Pinzimonio. The terraced dipping dish is perfect for dipping your favorite olive oil, or simply add a few drops of balsamic, fresh herbs & a loaf of crusty bread for a tasty treat. The olive oil dipping dish, designed by artisan Mary Judge, is molded in Italy of terracotta c... More Info |

| Olio Beato Extra Virgin Olive Oil (Puglia) ($28.95) Olio Beato... produced from organically grown olives exclusively from Bari, in the Puglia region of Italy. Olio Beato is an unfiltered organic olive oil that has a delicate taste but carries rich undertones of the small bits of olive that are suspended in the luscious juice. Olio Beato...perfect fo... More Info |

| Galantino Extra Virgin Olive Oil (Puglia) ($46.95) Galantino Extra Virgin Olive Oil: from a 19th Century mill-house in a beautiful medieval town on the Adriatic Coast just north of Bari, Italy, comes a light & fruity olive oil with a long, silky, almond finish & just enough piquancy for added intrigue. Galantino olive oil is pressed from the Ogliar... More Info |

| Raffaelli Extra Virgin Olive Oil (Tuscany) ($21.95) Raffaelli Unfiltered Extra Virgin Olive Oil...a true Tuscan delight! Raffaelli olive oil is produced in Lucca..."the city of olive oil." Produced from 100% Lucca olives, Raffaelli is unfiltered, & has a rich green color. This medium body oil is fruity, with a grassy bouquet, & a hint of pepper. Raff... More Info |

| Campo Corto Extra Virgin Olive Oil (Tuscany) ($48.00) Campo Corto Tuscan extra virgin olive oil is robust, rustic, & deeply satisfying. Campo Corto Italian olive oil evokes the life & landscape of Badia Coltibouno's medieval home & Tuscan cooking. Campo Corto olive oil is bold with an intense peppery finish. Campo Corto olive oil is rich in early-harve... More Info |

| Capezzana Extra Virgin Olive Oil (Tuscany) ($48.95) Capezzana extra virgin olive oil is produced at Capezzana, a classic medieval estate in Tuscany that has produced olive oil since 804 A.D..
Capezzana olive oil is unfiltered, green in color, aromatic, with a smooth texture. Capezzana olive oil has many layers of flavor that linger in a long finish,... More Info |

| Montevertine Extra Virgin Olive Oil (Tuscany ) ($74.95) Montevertine...simply remarkable Tuscan elegance. Montevertine extra virgin olive oil is consistently ranked in the top oils from Tuscany, Italy. Montevertine olive oil boasts a rich, subtle complex flavor...Montevertine, intense in flavor, is both creamy & fruity, nutty & bittersweet, with a disti... More Info |

| Trampetti Extra Virgin Olive Oil (Umbria) ($36.00) Trampetti unfiltered, organic olive oil is made from 100% Morailo olives. Trampetti olive oil has an intense, golden color with green accents. Trampetti olive oil is an oil with harmonious aromas of fresh-cut grass, fresh herbs, & artichoke. The flavor of Trampetti, from the "gold coast" Umbrian ... More Info |

| Trevi DOP Extra Virgin Olive Oil (Umbria) ($28.95) Trevi DOP Extra Virgin Olive Oil - a fresh, fruity, green Umbrian olive oil with aromas of fresh olives, & hints of green apple, Umbrian truffle, & overtones of honey. Trevi olive oil is smooth on the palate with a slight peppery finish. The olive oil has been produced on the Trevi hillsides for 200... More Info |

| Vignalta Extra Virgin Olive Oil (Veneto) ($24.95) Vignalta olive oil is from a small farm in Arqua Petrarca, Italy. Viginalta olive oil is produced from the Leccino, Frantoio, Marzemino, Rasara & Grignan olive varieties, typical of the Veneto region. At harvest, careful attention is paid to proper ripeness. Pressed within 24 hours, Vignalta extra v... More Info |
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