In Cavalli Riserva Nando Balsamic, 12-25 additional years of aging in antique barrels, some hundreds of years old, have endowed Cavalli Riserva Nando balsamic with the richness, deep color, & silken smoothness, like a rare port. Use as a condiment for fish, poultry, meats, salads or gravies.
The first new product from Cavalli since the original condimento's exportation to America 20 years ago. This is the condimento quality which the late Nando Cavalli of Reggio Emelia kept for his personal use.