Cabernet Vinegar... a garnet-hued, rich & complex vinegar with pleasing wine flavors & a subtle hint of sweetness. B. R. Cohn Cabernet Vinegar has been crafted in the same manner as many of the world's great wines. This Cabernet Vinegar is produced by blending individual Cabernet Sauvignon grapes, each selected for their unique characteristics, with a touch of balsamic vinegar for added depth...aged naturally for 18 to 22 months according to the 500-year-old Orleans method.
Use B.R. Cohn Cabernet Vinegar in any preparation that calls for red wine vinegar. The ultimate Caesar salad vinegar...use with more flavorful greens, like arugula, romaine & endive, & as a complement to salads that contain cheeses or meats. Deglaze a pan after sauteing veal, lamb, pork, chicken, or beef.